Monday 11 August 2014

Review: Franjo's Kitchen - Belly Bump Biscuits

I'm not sure how I came across Franjo's Kitchen, I think I was trawling through Instagram and they were tagged in something I was looking at. I started following their account, and I was hooked - biscuits designed in a collaboration between a cook and a naturopath, both of whom are mothers?

And they're vegan, gluten free, nutritious and healthy? And especially designed with new mums in mind? Well sign me up, stat!

They recently had a promotion where purchasing a month of their lactation biscuits (available in two delicious sounding flavours) would score you free postage, but on investigation, Attila might or might not be here within the biscuit shelf life, and I didn't want to buy them and not use them for their intended purpose. Besides, I knew if I had them, I would eat them, and then Ellie would also want some, and we mightn't be able to stop.

So I continued stalking their page, and I was given a little heads up about a new product designed for pregnant mamas - Belly Bump Biscuits.  These are a limited run at the moment, to test the product out, and I was lucky enough to get my hot little (pregnant) hands on a pack.


Six months in and I'm still a bit nauseous so frankly, anything that Attila will tolerate, I will eat. Even better if it's full of good things to boot - like fibre, omega 3, iron, calcium, b vitamins and zinc. Wrapped up with a bunch of other organic ingredients, and some ginger to help combat nausea, and they're a winner in my book!


They did take a while to get to me - I ordered on a Wednesday night, and they didn't arrive until a week later, and if I'm honest, postage was a bit steep - $11.95 for a single pack of biscuits sent from Melbourne to Brisbane. Having said that, they were packaged beautifully in their bag, then in a box, surrounded by packing beans, then in a courier bag so there was no chance of any biscuits breaking enroute. Still, a week? And only ordering one bag (at $13.95 a bag) isn't very cost efficient. I worked out I had 14 biscuits in my 250g bag, and at a cost per biscuit of $1.85 (including the postage) it's a bit pricey.

Having said that though, they were yummy and filling and everything that I could want in a snack. I had to restrain myself from eating them all in one go... but it was tough. They're deliciously soft and chewy, sort of cakey and just the right amount of sweetness and flavour to be delicious. There is plenty of texture from the coconut and pepitas, and the ginger is just the right amount. I'm sold and so is Attila I think.


I definitely want to try some of their tanker topper biscuits for when Attila is born - the fig and almond variety sound amazing.

** In the interest of full disclosure, I purchased the Belly Bump Biscuits as any other customer would. This is not a paid review, but I like the product, the company and their ethos and I really wanted to share. All opinions are my own.

4 comments:

  1. Wow these sound fantastic! A great find, good on you.:)

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    Replies
    1. Thanks Kat! Not exactly eating local but it is eating delicious, organic and healthy! :)

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  2. Vegan biscuits for pregnant women? That sounds like a great find, if an expensive one. I'm glad they were enjoyable at least!

    ReplyDelete
  3. Cheers for giving us a review on Franjos Kitchen. If you would like to find other meal delivery services there is this website with over 140 services compared: https://comparemeals.com.au/. They have a page for Franjos Kitchen at (https://comparemeals.com.au/supplier/Franjos-Kitchen. Have a look it's as helpful as this review!

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